Chick Fil A copycat chicken

I loves me some Chick Fil A tasty tasty chicken and some lemonade almost on any given day. Unfortunately my budget does not. I like it so much in fact that I have surmised there must be an addictive substance in it somewhere. Since I couldn't get my hands on the top secret recipe, I had to piece together several on the web to come up with one that will suffice. This one will do.

1 egg
1 cup milk
1 1/2 cups all purpose flour
2 teaspoons salt
1 teaspoon pepper
5 teaspoons powdered sugar
20 chicken breast tenderloins
Oil for frying.

Preheat the oil to 350 degrees.

In one bowl mix the egg and milk. Set aside.

In a second bowl mix all the dry ingredients.

Take the chicken tenderloin and dredge it first in the milk and then the flour mixture. Place on a plate while you dredge remaining chicken. Once the oil reaches the optimum temperature place four tenderloins in to cook. Cook until dark golden brown, or until done, about 12 minutes. Drain on paper towels, cool and eat.

Repeat as needed.